FIXED ELECTRIC SALAMANDER - SINGLE-PHASE

A line of small-sized cooking equipment designed for those who, even in small spaces, do not want to give up great performance. Made of AISI 304 18/10 stainless steel, finely finished with Scotch Brite satin finish, it has rounded edges and large capacity enclosures; it has 600/650 mm depth and modular width of 400/600/700/800/1000 mm; the series is completed by open, armored or refrigerated base supports. The equipment is easily modular to one another until it forms a compact, gap-free whole thanks to a leak-covering profile that provides protection against leakage and thus maximum hygiene. High chimneys, ergonomic knobs mounted on a sloping dashboard for easy visibility, give the range ease of use from the first approach. All models are CE approved.Constructed of AISI 304 brushed stainless steel. Armored resistances in Incoloy. Ventilation holes at the top for heat and smoke evacuation. Cooking speed. Energy efficiency and energy conservation. Chrome-plated steel cooking grid with athermic handles that can be positioned at different heights. Temperature control using an energy controller. SEF2/0: 2 controls for managing 2 independent cooking zones. Easily removable back panel to make the salamander accessible from 2 sides, like a loop.